Jawatan Kosong sous chef pastry Kuala Lumpur Oktober 2020 Hyatt Hotels

Information of Job Vacancy

Title of Job : Sous Chef - Pastry
Company Name : Hyatt Hotels
Placement : Kuala Lumpur
Date : 12 September 2020
Expired : No

Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels. Good Afternoon for friends who are searching for job. Hopefully not despair give up to find a job that corresponding with qualifications your needed. Indeed often find a job that fit is robust in this year. On this occasion, the admin will give info Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels. Here info more detail about Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels.

Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels

Here is criteria job description that you must meet to fill Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels which opened earlier of this month:

Industry : Hotels & Resorts

Department : Chefs/Kitchen

Location : Kuala Lumpur/Malaysia

Level : Management

Posted : 11 Sep 2020

Job Role : Executive Sous Chef

Recruiter : Hyatt Hotels

Job Ref : HOZ82424

Employment Type: Permanent

Job Type : Full-time

Contact : HR Department

Salary Details

Salary Description: Competetive Salary Offered

Job Description

Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Sous Chef is responsible to assist the Pastry Chef in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
Qualifications
  • This position is only open for Malaysian Citizens and Permanent Residents of Malaysia due to work permit restrictions.
  • Minimum 2 years work experience as Sous Chef or as a Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
  • Qualification in Kitchen Production or Management will be an advantage.
  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.


Only registried that meet to qualifications above of that will be called upon to perform the next test. For that, if you are interested and meet the candidates Jawatan Kosong Sous Chef Pastry Kuala Lumpur 2020 Hyatt Hotels above, please submit your application before closing date.

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